Yellow flesh, crisp and sweet, tough oblong dark green skin with light green stripes, 6-9kg, developed for transporting in bins, some disease resistance. 85 days.
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Originally from Africa. Most popular sweet summer vine fruit. Keep well watered. Likes full sun. Save seed from ripe fruit as you eat. Fruit is ripe when the stem starts to brown off. Sow after frost or indoors 5 weeks before transplanting.
10-20 seeds per gram