{"product_id":"cabbage-chinese-tall-paak-tsoi-657","title":"Cabbage Chinese Tall Paak Tsoi Seeds","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003e\u003cem\u003eBrassica rapa\u003c\/em\u003e subsp. \u003cem\u003echinensis\u003c\/em\u003e\u003c\/strong\u003e\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTall Pak Choi is a vigorous, fast-growing Chinese cabbage variety producing upright green leaves and crisp white stems. Taller and more open in habit than many dwarf pak choi varieties, it delivers generous harvests of tender stems and leafy greens in a remarkably short time.\u003c\/p\u003e\n\u003cp\u003eThe succulent white stems and mild-flavoured leaves are ideal for stir-fries, soups, steaming and other Asian-inspired dishes. Young plants can also be harvested as baby greens, while mature plants provide substantial harvests for the kitchen. Its rapid growth and reliable performance make it a popular choice for home gardeners and market growers alike.\u003c\/p\u003e\n\u003cp\u003eWell adapted to warmer conditions, Tall Pak Choi continues to perform when many cool-season greens begin to struggle. It thrives in moist soils and reaches harvest maturity in as little as 40 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApproximately 300 seeds per gram\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eApproximately 120 seeds per packet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen to Plant (Australia)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTropics: Year round\u003cbr\u003eSubtropics: August to April\u003cbr\u003eMild climates: September to March\u003cbr\u003eCold climates: Spring and summer\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting \/ Sowing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow seed 5 mm deep directly into prepared garden beds or into seedling trays for transplanting. Space plants 20–30 cm apart in rows 30 cm apart. Sow regularly for a continuous harvest throughout the growing season.\u003c\/p\u003e\n\u003cp\u003eGrow in full sun to partial shade in fertile, moisture-retentive soil enriched with compost. Keep soil consistently damp, particularly during warm weather, to encourage rapid growth and tender stems. Harvest whole plants or pick outer leaves as required from around 40 days after sowing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDue to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Eden Seeds","offers":[{"title":"Packet","offer_id":46375846707418,"sku":"prefix_681c1f71db02c3.20698520","price":3.9,"currency_code":"AUD","in_stock":true},{"title":"5g","offer_id":46375846740186,"sku":"prefix_681c1f71db0331.02643940","price":6.5,"currency_code":"AUD","in_stock":true},{"title":"20g","offer_id":46375846772954,"sku":"prefix_681c1f71db0354.06457911","price":8.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/4866\/8890\/files\/A_TallPaakTsoi.jpg?v=1785204018","url":"https:\/\/www.edenseeds.com.au\/products\/cabbage-chinese-tall-paak-tsoi-657","provider":"Eden Seeds ","version":"1.0","type":"link"}