{"product_id":"radish-french-breakfast-483-organic","title":"Radish French Breakfast Organic Seeds","description":"\u003cp data-start=\"0\" data-end=\"22\" class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cem data-start=\"0\" data-end=\"22\"\u003e\u003cstrong data-start=\"1\" data-end=\"21\"\u003eRaphanus sativus\u003c\/strong\u003e\u003c\/em\u003e\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"24\" data-end=\"472\"\u003eFrench Breakfast is a classic heirloom radish that has been a favourite in home gardens since the late 1800s. It produces attractive oblong roots measuring 5–8 cm long, with bright scarlet skin and distinctive white rounded tips. The crisp white flesh has a mild, delicate flavour with very little heat, making it ideal for salads, sandwiches and fresh snacking. Cold tolerant and quick to mature, it is an excellent choice for succession planting.\u003c\/p\u003e\n\u003cp data-start=\"474\" data-end=\"554\"\u003e\u003cstrong data-start=\"474\" data-end=\"514\"\u003eApproximately 100–140 seeds per gram\u003c\/strong\u003e\u003cbr data-start=\"514\" data-end=\"517\"\u003e\u003cstrong data-start=\"517\" data-end=\"554\"\u003eApproximately 60 seeds per packet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"556\" data-end=\"585\"\u003e\u003cstrong data-start=\"556\" data-end=\"585\"\u003eWhen to Plant (Australia)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"587\" data-end=\"715\"\u003eTropics: April to August\u003cbr data-start=\"611\" data-end=\"614\"\u003eSubtropics: March to September\u003cbr data-start=\"644\" data-end=\"647\"\u003eMild climates: February to October\u003cbr data-start=\"681\" data-end=\"684\"\u003eCold climates: Spring to autumn\u003c\/p\u003e\n\u003cp data-start=\"717\" data-end=\"738\"\u003e\u003cstrong data-start=\"717\" data-end=\"738\"\u003ePlanting \/ Sowing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"740\" data-end=\"1036\"\u003eSow seed directly into well-prepared, loose soil, covering with 5–10 mm of soil. Keep the soil evenly moist to encourage rapid growth and prevent roots from becoming pithy. Thin seedlings to 3–5 cm apart. Harvest after approximately 28 days while the roots are young, crisp and at their sweetest.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0736\/4866\/8890\/files\/EdenSeeds_ACO_ACOCertifiedOrganic.jpg?v=1761179582\" alt=\"Certified Organic\" style=\"width: 177px; height: 95px;\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDue to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Eden Seeds","offers":[{"title":"Packet","offer_id":46649683050714,"sku":null,"price":4.4,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/4866\/8890\/files\/V_Radish_FrenchBreakfast2.jpg?v=1786413619","url":"https:\/\/www.edenseeds.com.au\/products\/radish-french-breakfast-483-organic","provider":"Eden Seeds ","version":"1.0","type":"link"}