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Australia's finest range of heirloom seeds since 1986

Garlic

Tasmanian Purple Seeds

(Allium sativum)

Biodynamic certified through Demeter!
Hardneck variety. New Zealand heirloom later being brought to Tasmania. Producing large, purple cloves. Mild, sweet & faintly hot flavour. Rich and nutty when roasted. Well suited to Australian conditions. Harvest early to mid season, 4 to 5 months.

We cannot send this seed to Western Australia We cannot send this seed to Tasmania

Available options:

 
 
Select Organic (certified ACO 10457)
DEMETER
400g $34.00
Qty
Single Bulb $7.95
Qty

General information:

Garlic

Allium sativum

Native to central Asia and used for thousands of years, Garlic is a flavourful and versatile food that offers a range of health benefits and is widely used in cooking and traditional medicine. It also contains compounds such as allicin which has antimicrobial, anti-inflammatory, and antioxidant properties. Organic garlic is considered a healthier and more sustainable option compared to conventional garlic, as it is free from harmful chemicals and grown in a way that supports soil health and biodiversity. Many people prefer the taste of organic garlic as it has a stronger and more flavourful taste.

Garlic seeds planting information:

When To Plant In Australia
Tropics:Apr-Jul
Subtropic:May-Jul
Mild:Apr-Jun
Cold/Frost:Apr-May
Seed Sowing
Plant space cm:10-15
Row space cm:30-40
Depth cm:2.5-4
Best soil temp:10-35 °C
 
Other Info
Number of seeds per gram:
Average days to maturity:120-175
Seed savers needed
Sprout & Eat
Sprout & Cut
We cannot send
this seed to W.A.
We cannot send
this seed to TAS

  

 

 

 

 

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