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Sprouts - Cress

Sprouts - Cress Curled (GST free)

(Lepidium sativum)

Clay/saucer tray or sprouter can be used. Soak overnight. Rinse 2-3 times per day for 4-6 days. Sprout length 2-4cm. Cut fresh from dish.Sprouts can be stored in the refrigerator for up to a week.

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