Skip to primary navigation | Skip to content | Skip to utility navigation | Skip to footer
CheckoutCartCartItems: 0   Total: $0.00 
Australia's finest range of heirloom seeds since 1986
Menu

Edible Chrysanthemum (Shungiku)

(Chrysanthemum coranarium)

Also called "Shungiku" or "Chop Suey Greens". Hardy annual to 1m. Young leaves eaten raw or cooked give a distinctive Chinese flavour. Cut at 100-200mm. Petals in salad, or refreshing tea. Sow spring, summer, autumn. 30 days.

Seed count: 320/g.

Available options:

Eden Seeds
Packet (400 seeds) $3.50
Qty
20g $10.00
Qty
100g $35.00
Qty

Click image for a larger view
Seed savers needed
Edible Flowers
Sprout & Eat
Sprout & Cut
There are no shipping
restrictions for this seed.

  

 

Popular Seed Varieties


Cabbage - Kalibos
Turnip - Purple Top White Globe
Chives
Lettuce - Salad Bowl Red
Basil - Genovese
Parsnip - Hollow Crown
Beetroot - Bull's Blood
Sunflower - Evening Sun
Pumpkin - Pennsylvania Dutch Crookneck
Pumpkin - Musque De Provence
Squash, Button - Yellow Bush Scallop
Impatiens - Camellia Flowered Mix
Tomato - Beefsteak
Corn, Sweet - True Gold
Cucumber - Beit Alpha
Back to top