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1245 products
1245 products
Platycodon grandiflorus
A long lived perennial producing distinctive blue flowers that swell like small balloons before opening into star shaped blooms. Valued both ornamentally and medicinally, Platycodon has an important place in East Asian herbal traditions, where the root is commonly used in cough remedies. Young foliage has also been used fresh in salads. Plants form tidy clumps and flower reliably once established, making them well suited to borders, cottage gardens, and herb beds.
Approximately 160 seeds per packet
When to Plant (Australia)
Tropics: May to July
Subtropics: April to June
Mild climates: March to May, or August to September
Cold climates: September to October
Planting / Sowing
Sow seed onto the surface of moist, well drained soil and press in lightly, as light aids germination. Best sown in cool conditions. Keep soil consistently moist during germination, which can be slow and irregular. Grow in full sun to part shade in fertile, free draining soil. Space plants 30 to 40 cm apart. Avoid disturbing roots once established, as plants dislike transplanting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Hordeum vulgare
A fast-growing cereal traditionally used for grain, fodder, and soil improvement. Barley is also widely grown as barley grass for microgreens and juicing, harvested young for its fresh, grassy flavour and nutritional value. As a field crop or green manure, it helps suppress weeds, protect soil structure, and add organic matter. Barley performs best in free draining soils with moderate fertility and prefers neutral to slightly alkaline soils, performing poorly in strongly acidic conditions.
Seed information
Seed count: approximately 22 seeds per gram
Sowing rate: approximately 45 kg per hectare
2000 seeds per packet
When to Plant (Australia)
Coastal and temperate regions: May to June
Microgreens: year round under protection
Planting / Sowing
For field or green manure use, sow directly into well prepared, well drained soil and cover seed to a depth of 3 to 5 cm. For barley grass or microgreens, sow thickly in trays or beds, cover lightly, and keep moist. Harvest young shoots once they reach 10 to 15 cm tall. Avoid acidic soils and sow during cooler conditions for best establishment.
Not Available for TAS
Ocimum basilicum minimum
A compact annual basil growing to around 18 cm, forming neat, rounded plants with small, pointed leaves. Well suited to pots, edging, and small garden spaces, bush basil has a concentrated flavour and responds well to regular harvesting. Plants prefer a sunny position and warm conditions, making them ideal for continual picking through the warmer months.
Approximately 220 seeds per packet
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well-drained soil in a warm, sunny position. Keep soil evenly moist during germination. Thin or transplant seedlings to 15 to 20 cm apart. Regular harvesting encourages bushy growth and prolongs production. Protect plants from cold temperatures and frost.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum basilicum
An aromatic basil variety with large, dark green leaves and striking deep purple flower spikes. When crushed, the leaves release a warm cinnamon scent and flavour and can be used fresh or dried as a substitute for cinnamon, or used in cooking wherever basil is called for. Plants grow to around 70 cm tall and make an attractive and productive addition to garden beds or containers. An annual that thrives in warmth and sunshine, cinnamon basil combines ornamental appeal with culinary versatility.
Approximately 220 seeds per packet
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well-drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 30 to 40 cm apart. Regular harvesting encourages bushy growth and delays flowering. Suitable for growing in pots or garden beds.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum basilicum
A distinctive basil with dark purple foliage and a fine, sweet anise flavour. Highly valued for seasoning and particularly well suited to making basil vinegar, where the leaves impart an attractive red colour. Plants grow to around 70 cm tall and form an upright, productive habit. An annual basil that combines ornamental appeal with excellent culinary use, performing best in warm conditions and full sun.
Approximately 120 seeds per packet
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 30 to 40 cm apart. Regular harvesting encourages bushy growth and helps delay flowering. Suitable for garden beds and large pots.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum basilicum
A uniform, richly coloured basil with glossy deep purple leaves and a classic basil flavour. Grown for both culinary use and visual impact, ‘Deep Purple’ adds strong colour contrast to herb gardens, vegetable beds, and containers. Leaves can be used fresh or cooked and are especially attractive in salads, garnishes, and flavoured oils or vinegars. An annual basil that grows vigorously in warm conditions and full sun.
Approximately 120 seeds per packet
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 30 to 40 cm apart. Regular harvesting encourages bushy growth and prolongs leaf production. Suitable for garden beds and pots.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum basilicum minimum
A compact, edible and ornamental basil forming a dense, dome shaped bush of small, sweet flavoured leaves. Ideal for pots, edging, and small garden spaces, this variety responds well to frequent harvesting and maintains its neat shape. The miniature leaves are well suited to fresh use and light cooking. An annual basil that thrives in warm conditions and full sun, particularly through spring and summer.
Approximately 220 seeds per packet
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 15 to 20 cm apart. Regular harvesting encourages dense, bushy growth and prolongs production. Suitable for pots and garden beds.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum basilicum
A compact basil variety producing masses of small, sweetly flavoured leaves that are ideal for frequent harvesting. ‘Fino Verde’ is well suited to continuous picking, responding quickly with fresh growth and maintaining a neat, productive habit. The tender immature leaves are excellent for fresh use, pestos, and garnishes. An annual basil that performs well in warm conditions and full sun, particularly suited to pots and small garden spaces.
Approximately 220 seeds per packet
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 20 to 25 cm apart. Regular harvesting encourages continuous leaf production and bushy growth. Suitable for garden beds and pots.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum basilicum
Italian Large Leaf
The classic Italian basil and the traditional choice for pesto. ‘Genovese’ produces large, dark green leaves with a rich, spicy fragrance and full basil flavour. Plants form a bushy habit, growing approximately 60 to 90 cm tall, and respond well to regular harvesting. A variety of sweet basil, it is equally suited to garden beds and large pots and thrives in warm, sunny conditions.
Approximately 120 seeds per packet
Seed count: 600 seeds per gram
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 30 to 40 cm apart. Regular harvesting encourages bushy growth and helps delay flowering.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum basilicum
Italian Large Leaf
The classic Italian basil and the traditional choice for pesto. ‘Genovese’ produces large, dark green leaves with a rich, spicy fragrance and full basil flavour. Plants form a bushy habit, growing approximately 60 to 90 cm tall, and respond well to regular harvesting. A variety of sweet basil, it is equally suited to garden beds and large pots and thrives in warm, sunny conditions.
Approximately 250 seeds per packet
Seed count: 600 seeds per gram
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 30 to 40 cm apart. Regular harvesting encourages bushy growth and helps delay flowering.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum sanctum
A revered basil with green leaves and prolific white to pale purple flower spikes, Rama Tulsi has a distinctive musky, slightly mint scented aroma. Traditionally grown in homes, gardens, and near temples across India, it has long been regarded as a tonic herb, particularly associated with supporting digestion, the immune system, and the nervous system. Leaves can be used fresh in salads or added sparingly to pesto. An annual to short lived perennial in warm climates, it is grown primarily for medicinal and cultural use as well as its ornamental and aromatic qualities.
Approximately 240 seeds per packet
Seed count: approximately 2600 seeds per gram
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly onto well drained soil in a warm, sunny position and press in lightly, as light aids germination. Keep soil evenly moist during germination. Space plants 30 to 40 cm apart. Suitable for garden beds or pots, including indoor growing in bright light. Regular tip pruning encourages bushy growth and ongoing leaf production.
Planting/sowing: Sow in well-drained soil. In warm areas, plant in early spring. In cool areas, wait until late spring. Space appropriately for variety.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum sanctum
A deeply aromatic and culturally significant basil distinguished by its dark purple to green purple leaves and purple flower spikes. Krishna Tulsi has a stronger, spicier, clove like flavour than Rama Tulsi and is traditionally grown around homes and temples in India. Highly regarded in Ayurvedic practice, it has long been used as a tonic herb associated with supporting the immune system, respiratory health, digestion, and the nervous system. Leaves can be used fresh in teas, added sparingly to salads, or used medicinally. Grown primarily for its therapeutic and spiritual value, it is also an attractive and aromatic garden plant.
Approximately 240 seeds per packet
Seed count: approximately 2600 seeds per gram
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly onto well drained soil in a warm, sunny position and press in lightly, as light aids germination. Keep soil evenly moist during germination. Space plants 30 to 40 cm apart. Suitable for garden beds or pots and can also be grown indoors in bright light. Regular tip pruning encourages bushy growth and continual leaf production.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum americanum
An intensely fragrant basil with a fresh lemon scent and flavour. This annual forms a small, compact bush and is well suited to pots and garden beds. Leaves are ideal for use in teas, pot pourri, and light cooking, adding a bright citrus note. Lemon basil thrives in warm conditions and full sun and is best sown through spring and summer.
Approximately 180 seeds per packet
Seed count: 600 seeds per gram
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 20 to 30 cm apart. Regular harvesting encourages bushy growth and prolongs production. Suitable for pots and garden beds.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Ocimum basilicum var. crispum
A vigorous basil producing large, wide, light green leaves with a slightly crinkled, lettuce like texture. The aromatic leaves have a mild, sweet basil flavour and are excellent for fresh use, wrapping fillings, or adding to salads and cooked dishes. Plants grow to around 40 cm tall and form a lush, productive habit. An annual basil that thrives in warm conditions and full sun, well suited to garden beds and containers.
Approximately 180 seeds per packet
When to Plant (Australia)
Tropics: March to August
Subtropics: September to March
Mild climates: October to March
Cold climates: November to February
Planting / Sowing
Sow seed shallowly into well drained soil in a warm, sunny position once frost risk has passed. Keep soil evenly moist during germination. Space plants 30 to 40 cm apart. Regular harvesting encourages vigorous growth and prolongs leaf production. Suitable for pots and garden beds.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
