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1245 products
1245 products
Lactuca sativa
Red Tango is a striking looseleaf lettuce with long, deeply lobed burgundy-red leaves forming a large, compact rosette. The inner leaves are a rich reddish-bronze, creating an attractive contrast that makes this variety as ornamental as it is productive. Fast growing, heat tolerant and slow to bolt, Red Tango is an excellent choice for colourful salad mixes and reliable harvests through the warmer months.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2–3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20–30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly for continuous production or allow plants to reach full size before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Rouge d'Hiver is a classic European heirloom romaine lettuce dating back to the 1800s. It produces large, upright heads with broad, flat leaves that range from green through bronze to deep red as they mature. Also known as Brown Romaine, this quick-growing variety is valued for its excellent flavour, tolerance of both cool conditions and summer heat when kept well watered, and its attractive colour in the garden and on the plate. Ready to harvest in approximately 55–65 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2–3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20–30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves as required or allow the full head to mature before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Salad Bowl Green is a popular looseleaf lettuce producing long, deeply notched, wavy light green leaves with a crisp texture and sweet flavour. This fast-growing variety remains mild even in warmer weather and is ideal for cut-and-come-again harvesting, providing a continuous supply of fresh leaves for salads. Harvest baby leaves early or allow plants to reach full size in approximately 45–68 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2–3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20–30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly to encourage continuous growth or allow plants to mature before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Salad Bowl Green is a popular looseleaf lettuce producing long, deeply notched, wavy light green leaves with a crisp texture and sweet flavour. This fast-growing variety remains mild even in warmer weather and is ideal for cut-and-come-again harvesting, providing a continuous supply of fresh leaves for salads. Harvest baby leaves early or allow plants to reach full size in approximately 45–68 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2–3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20–30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly to encourage continuous growth or allow plants to mature before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Salad Bowl Red is a colourful looseleaf lettuce producing deeply notched, wavy leaves in rich bronze, with the inner leaves developing attractive bronze-red tones. Similar to Salad Bowl Green, this fast-growing variety has a crisp texture, sweet flavour and is ideal for cut-and-come-again harvesting. Harvest young leaves for colourful salad mixes or allow plants to reach full size in approximately 45–68 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2–3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20–30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly to encourage continuous growth or allow plants to mature before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Salad Bowl Red is a colourful looseleaf lettuce producing deeply notched, wavy leaves in rich bronze, with the inner leaves developing attractive bronze-red tones. Similar to Salad Bowl Green, this fast-growing variety has a crisp texture, sweet flavour and is ideal for cut-and-come-again harvesting. Harvest young leaves for colourful salad mixes or allow plants to reach full size in approximately 45–68 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2–3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20–30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly to encourage continuous growth or allow plants to mature before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Saladin is a reliable Crisphead Lettuce producing dense, well-formed heads packed with crisp, succulent dark green leaves. An Iceberg-type variety, it combines excellent crunch with good flavour and has long been grown for both commercial production and the home vegetable garden.
The firm leaves and tightly packed heart have a refreshing, juicy texture that holds particularly well after harvest. Saladin is excellent shredded or torn into salads, layered into sandwiches and burgers, added to wraps or used as crisp lettuce cups.
Its uniform growth and substantial heads make Saladin a dependable choice where a traditional crisp lettuce is wanted. It performs particularly well from spring and autumn plantings, when mild temperatures allow heads to develop without excessive heat stress.
Lettuce is one of the world’s oldest cultivated salad vegetables, grown for thousands of years and spreading through the ancient Mediterranean world. Crisphead lettuces were selected for their densely packed foliage, firm texture and crunchy hearts.
Saladin prefers fertile, well-drained soil with a near-neutral pH and consistent moisture. Regular watering is particularly important as the heads develop, helping produce succulent leaves and preventing stress that can lead to bitterness or premature bolting.
Seed count: approximately 600–1,000 seeds/g
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring
Mild climates: Spring and autumn
Cold climates: Spring to early autumn
Planting / Sowing
Sow shallowly, approximately 3–5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering and germinates best in cool to mild conditions.
Space plants approximately 25–30 cm apart to allow the dense heads to develop fully. Grow in full sun during cooler weather or provide some afternoon shade as temperatures increase.
Keep soil consistently moist throughout growth, particularly while heads are forming. Harvest once heads are dense, firm and well developed, cutting cleanly at the base.
Maturity: approximately 60–70 days.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Superior is a hardy crisphead (iceberg) lettuce producing dense, well-formed heads with exceptionally crisp, refreshing leaves. Reliable and easy to grow, this variety is well suited to home gardens and provides excellent texture for salads, sandwiches and wraps.
Approximately 130 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2–3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest once firm heads have fully developed.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Tropicana is an exceptionally heat-tolerant Crisphead Lettuce producing attractive dark green leaves with deeply curled, frilled edges. Crisp and succulent, it combines the substantial texture of a heading lettuce with the decorative appearance of a leafy variety.
The leaves have a fresh, mild flavour and satisfying crunch, making them excellent for salads, sandwiches, burgers and wraps. The heavily curled edges also add plenty of texture and volume to mixed salads.
Tropicana is particularly valued for its outstanding heat and bolt tolerance, allowing it to remain productive in conditions where many traditional lettuces quickly run to seed. Its rapid maturity of around 52 days makes it especially useful for successive sowings and extending the lettuce-growing season into warmer weather.
Lettuce is one of the world’s oldest cultivated salad vegetables, grown for thousands of years and spreading through the ancient Mediterranean world. Today its enormous diversity includes looseleaf, cos, butterhead and crisphead forms adapted to a wide range of climates and seasons.
Although Tropicana handles warm conditions particularly well, it still performs best in fertile, well-drained soil with a near-neutral pH and consistent moisture. Some afternoon shade can further improve leaf quality during periods of extreme heat.
Seed count: approximately 600–1,000 seeds/g
Approximately 60 seeds per packet
When to Plant (Australia)
Tropics: Autumn to spring; suitable for an extended warm-season harvest
Subtropics: Most of the year
Mild climates: Spring to autumn
Cold climates: Spring to early autumn
Planting / Sowing
Sow shallowly, approximately 3–5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering. During hot weather, germination may be improved by starting seed in a cooler, shaded position.
Space plants approximately 25–30 cm apart for mature plants. Grow in full sun during mild weather, with some afternoon shade beneficial during periods of intense heat.
Keep soil consistently moist to encourage crisp, tender growth and reduce stress. Harvest individual outer leaves as required or allow plants to mature before cutting the whole lettuce at the base.
Maturity: approximately 52 days.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Webb’s Wonderful is a classic Crisphead Lettuce producing large, substantial heads of sweet, dark green leaves surrounding a firm, crisp white heart. The outer leaves are attractively wrinkled and textured, while the interior develops the satisfying crunch for which this old variety is particularly valued.
The leaves have an excellent sweet flavour and crisp, succulent texture, making them ideal for salads, sandwiches, burgers and wraps. The firm inner heart is particularly good simply chopped and dressed, while the substantial outer leaves hold up well in mixed salads.
An old English variety dating from the 19th century, Webb’s Wonderful became a favourite with home gardeners for its impressive size, excellent flavour and reliability. Its resistance to premature bolting also gives it a longer harvesting window than many traditional heading lettuces.
Webb’s Wonderful performs well from spring and autumn sowings but is also an excellent summer variety, particularly where plants receive consistent moisture and some protection from extreme afternoon heat.
Lettuce is one of the world’s oldest cultivated salad vegetables, grown for thousands of years and spreading through the ancient Mediterranean world. Today its enormous diversity includes looseleaf, cos, butterhead and crisphead forms adapted to a wide range of climates and seasons.
Seed count: approximately 600–1,000 seeds/g
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring; summer with some afternoon shade
Mild climates: Spring to autumn
Cold climates: Spring to early autumn
Planting / Sowing
Sow shallowly, approximately 3–5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering and germinates best in cool to mild conditions.
Space plants approximately 25–30 cm apart to allow the large heads to develop fully. Grow in full sun during cooler weather, with some afternoon shade beneficial during hot conditions.
Keep soil consistently moist throughout growth, particularly while heads are forming. Regular watering encourages sweet, succulent leaves and helps reduce stress that can cause bitterness or premature bolting.
Harvest once heads are large and well developed with a firm, crisp heart, cutting cleanly at the base.
Maturity: approximately 64–87 days.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Linaria maroccana
Fairy Bouquet Mix is a delightful dwarf Linaria producing masses of dainty, snapdragon-like flowers in soft shades of cream, yellow, gold, apricot, pink and mauve. Growing to approximately 30 cm tall, the fine foliage and slender flower stems create a light, colourful display.
Compact and quick to flower, Fairy Bouquet is ideal for cottage gardens, borders, rockeries, containers and wildflower-style plantings. The flowers are attractive to bees and other pollinating insects and can also be picked for small bouquets and informal arrangements.
Easy to grow, Linaria performs particularly well in cooler conditions and prefers full sun to light shade with well-drained soil.
Seed count: approximately 15,000 seeds/g
Approximately 4,000 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to winter
Mild climates: Autumn and spring
Cold climates: Spring, or autumn where winters are mild
Planting / Sowing
Sow directly where plants are to grow or raise in trays. The seed is extremely fine, so scatter thinly over the soil surface and cover only very lightly. Keep moist during germination.
Thin or transplant seedlings to approximately 10–15 cm apart in full sun to light shade. Regular picking or deadheading will encourage further flowering.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Linum usitatissimum
Linseed, also known as flax, is a versatile annual grown for both its nutritious seeds and its fibre, which has been used since ancient times to produce linen. The slender plants grow to around 40 cm tall and produce delicate blue flowers. The seeds are naturally rich in omega-3 fatty acids, protein, fibre and a range of vitamins and minerals. They can be added whole or ground to cereals, breads, crackers, biscuits and other baked goods, soaked overnight for breakfast dishes, or used as a plant-based egg substitute in baking. Linseed also produces excellent microgreens (but is not recommended for sprouting) and is a valued feed supplement for laying poultry. For best germination and freshness, store seed in the refrigerator.
Approximately 5,000 seeds per packet
When to Plant (Australia)
Tropics: April to July
Subtropics: April to August
Mild climates: Autumn to spring
Cold climates: Spring to early summer
Planting / Sowing
Direct sow seed 5–10 mm deep into well drained soil in full sun. Space plants 10–15 cm apart or sow more densely for microgreens. Keep the soil evenly moist until established. Harvest microgreens when young, or allow plants to mature for seed production or ornamental blue flowers.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Dorotheanthus bellidiformis
Criniflorum Mixed is a brilliant low-growing Livingstone Daisy producing masses of intensely coloured, daisy-like flowers in shades of rose, crimson, buff, pink, primrose and golden apricot. Growing to approximately 10 cm tall, the compact, spreading plants form a dazzling carpet of colour.
The flowers open in bright sunlight, creating their best display on clear, sunny days. Their low, spreading habit makes Livingstone Daisy ideal for borders, rockeries, edging, containers and mass plantings where the vivid colours can create a striking effect.
Native to southern Africa, Livingstone Daisy thrives in full sun and well-drained soil and performs particularly well in relatively dry conditions. Plants dislike waterlogged soil and excessive humidity.
Seed count: approximately 3,700 seeds/g
Approximately 3,000 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring
Mild climates: Autumn and spring
Cold climates: Spring after frost
Planting / Sowing
Sow directly or raise in trays, scattering the very fine seed over the surface of moist, well-drained soil. Cover only very lightly and keep moist during germination.
Transplant or thin seedlings to approximately 15–20 cm apart in full sun. Avoid overwatering once established and provide excellent drainage for the best growth and flowering.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.