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Lactuca sativa
Lollo Biondo is an attractive Italian Looseleaf Lettuce producing masses of finely curled, deeply ruffled leaves in a fresh, pale green. The green counterpart to the better-known Lollo Rosso, it brings the same distinctive frilled form to the garden with a lighter, brighter appearance.
The crisp leaves have a refreshing flavour with a delicate hint of bitterness that gives them more character than many mild lettuces. Their highly ruffled edges add texture and volume to salads and make an attractive addition to sandwiches, wraps and garnishes.
Rather than waiting to harvest the entire plant, Lollo Biondo is particularly well suited to cut-and-come-again harvesting. Pick individual outer leaves as required while leaving the central growing point intact, and plants will continue producing fresh foliage over an extended period.
Lettuce is one of the worldâs oldest cultivated salad vegetables, grown for thousands of years and spreading through the ancient Mediterranean world. Today its enormous diversity includes looseleaf, cos, butterhead and crisphead forms adapted to a wide range of climates and seasons.
Like most lettuces, Lollo Biondo prefers fertile, well-drained soil with a near-neutral pH and consistent moisture. It performs best in mild conditions, with some afternoon shade beneficial as temperatures increase.
Seed count: approximately 600â1,000 seeds/g
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring
Mild climates: Autumn to spring
Cold climates: Spring to autumn
Planting / Sowing
Sow shallowly, approximately 3â5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering and germinates best in cool to mild conditions.
Space plants approximately 20â30 cm apart for mature plants, or sow more closely for baby-leaf production. Grow in full sun during cooler weather or provide some afternoon shade as temperatures increase.
Keep soil consistently moist to encourage crisp, tender growth and reduce stress that can cause bitterness or premature bolting. Harvest individual outer leaves regularly, leaving the centre intact for continued production.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Lollo Rosso is a classic looseleaf lettuce producing deeply curled leaves in vibrant magenta with a contrasting light green base. Its compact growth habit makes it an attractive addition to both vegetable gardens and ornamental plantings, while the crisp, tender leaves add colour and texture to fresh salads. An excellent cut-and-come-again variety, it can be harvested as baby leaves from around 30 days or left to reach full size in approximately 50 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20â30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly for a continuous supply or allow plants to fully develop before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Lollo Rosso is a classic looseleaf lettuce producing deeply curled leaves in vibrant magenta with a contrasting light green base. Its compact growth habit makes it an attractive addition to both vegetable gardens and ornamental plantings, while the crisp, tender leaves add colour and texture to fresh salads. An excellent cut-and-come-again variety, it can be harvested as baby leaves from around 30 days or left to reach full size in approximately 50 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20â30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly for a continuous supply or allow plants to fully develop before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
May Queen is an early-maturing 19th century French heirloom butterhead lettuce producing medium-sized, tightly folded heads of pale green leaves delicately tinged with red-brown. The tender, buttery leaves have an excellent flavour and soft texture, making this a favourite for fresh salads. Despite its delicate appearance, May Queen performs well into the warmer months and is a reliable choice for spring, autumn, and summer harvests. Ready to harvest in approximately 60 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20â30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest individual leaves as required or allow plants to form full heads before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
A colourful looseleaf lettuce mix selected for cut-and-come-again harvesting. The Eden mix usually includes Bronze and Green Mignonette, Buttercrunch, Marvel of Four Seasons, Oak Leaf Green, Salad Bowl Red, Lollo Rosso and Lollo Biondo, providing a varied blend of colours, shapes and textures. Harvest young leaves for baby-leaf salads or allow individual plants to mature to full size. The exact varieties included may vary depending on availability.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Scatter seed for baby-leaf harvesting or space individual plants 20â30 cm apart for full-sized lettuces. Plant in fertile, well drained soil in full sun or part shade and keep evenly moist. Avoid sowing during the hottest periods and provide afternoon shade in warm weather. Refrigerating the seed before sowing may improve germination during warmer conditions. Harvest outer leaves regularly for a continuous supply.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
A colourful looseleaf lettuce mix selected for cut-and-come-again harvesting. The Eden mix usually includes Bronze and Green Mignonette, Buttercrunch, Marvel of Four Seasons, Oak Leaf Green, Salad Bowl Red, Lollo Rosso and Lollo Biondo, providing a varied blend of colours, shapes and textures. Harvest young leaves for baby-leaf salads or allow individual plants to mature to full size. The exact varieties included may vary depending on availability.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Scatter seed for baby-leaf harvesting or space individual plants 20â30 cm apart for full-sized lettuces. Plant in fertile, well drained soil in full sun or part shade and keep evenly moist. Avoid sowing during the hottest periods and provide afternoon shade in warm weather. Refrigerating the seed before sowing may improve germination during warmer conditions. Harvest outer leaves regularly for a continuous supply.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Green Oak Leaf is a classic Looseleaf Lettuce producing attractive open rosettes of deeply lobed, bright green leaves shaped much like the leaves of an oak tree. Soft, tender and decorative, it is an excellent variety for both the vegetable garden and mixed edible plantings.
The leaves have a mild, sweet flavour and delicate texture, making them particularly good for fresh salads, sandwiches and wraps. The deeply lobed shape adds volume and texture to salad mixes and pairs beautifully with contrasting red and bronze lettuce varieties.
Green Oak Leaf is particularly well suited to cut-and-come-again harvesting. Individual outer leaves can be picked as required while leaving the central growing point intact, allowing plants to continue producing fresh leaves over an extended period. Baby leaves can also be harvested young for salad mixes.
Lettuce is one of the worldâs oldest cultivated salad vegetables, grown for thousands of years and spreading through the ancient Mediterranean world. Today its enormous diversity includes looseleaf, cos, butterhead and crisphead forms adapted to a wide range of climates and seasons.
Green Oak Leaf performs well through much of the year but is best grown outside the hottest part of summer. Like most lettuces, it prefers fertile, well-drained soil with a near-neutral pH and consistent moisture. Some afternoon shade can help extend production as temperatures rise.
Seed count: approximately 600â1,000 seeds/g
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring
Mild climates: Autumn to late spring
Cold climates: Spring to autumn
Planting / Sowing
Sow shallowly, approximately 3â5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering and germinates best in cool to mild conditions.
Space plants approximately 20â30 cm apart for mature plants, or sow more closely for baby-leaf production. Grow in full sun during cooler weather or provide some afternoon shade as temperatures increase.
Keep soil consistently moist to encourage tender growth and reduce stress that can cause bitterness or premature bolting. Harvest individual outer leaves regularly, leaving the centre intact for continued production.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Paris White is a historic French Cos Lettuce producing tall, upright heads of elongated green leaves surrounding a crisp, pale heart. The heads taper towards the base and develop the substantial central ribs and satisfying crunch characteristic of traditional Cos or Romaine lettuces.
This old variety has a fascinating connection to Thomas Jefferson, who grew a lettuce known as Paris White Cos at Monticello after his years in France. His detailed garden records document its cultivation from the 1790s, part of his lifelong enthusiasm for experimenting with vegetables and preserving useful varieties.
The crisp, succulent leaves have a fresh, mild flavour and excellent texture. They are particularly well suited to Caesar salad, where the sturdy leaves hold dressing without quickly wilting, and are equally good in sandwiches, wraps and other fresh dishes.
Lettuce is one of the worldâs oldest cultivated salad vegetables, grown for thousands of years and spreading through the ancient Mediterranean world. Cos or Romaine lettuces are distinguished by their elongated upright growth, substantial midribs and crisp leaves.
Paris White prefers fertile, well-drained soil with a near-neutral pH and consistent moisture. Like most lettuces, it performs best in mild conditions, with some afternoon shade beneficial as temperatures increase.
Seed count: approximately 600â1,000 seeds/g
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring
Mild climates: Autumn to spring
Cold climates: Spring to autumn
Planting / Sowing
Sow shallowly, approximately 3â5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering and germinates best in cool to mild conditions.
Space plants approximately 25â30 cm apart to allow the upright heads to develop fully. Grow in full sun during cooler weather or provide some afternoon shade as temperatures increase.
Keep soil consistently moist to encourage crisp, tender growth and reduce stress that can cause bitterness or premature bolting. Harvest individual outer leaves as required or allow plants to form full upright heads before cutting at the base.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Parris Island Cos is a classic Romaine-type Lettuce producing tall, upright heads of dark green leaves surrounding a crisp, creamy-white heart. The leaves are slightly savoyed, giving them an attractive texture, while plants are vigorous, uniform and reliable in the garden.
Developed in the United States in the early 1950s, Parris Island Cos was named after Parris Island off the coast of South Carolina. It became a widely grown Cos variety thanks to its combination of excellent eating quality, uniform growth and useful disease resistance.
The substantial leaves are crisp, sweet and succulent with the pronounced central ribs characteristic of Cos lettuce. They are particularly good for Caesar salads, where their sturdy texture holds dressing beautifully, as well as in sandwiches, wraps and fresh salads. The tender inner heart is especially sweet and crunchy.
Lettuce is one of the worldâs oldest cultivated salad vegetables, grown for thousands of years and spreading through the ancient Mediterranean world. Cos or Romaine lettuces are distinguished by their elongated upright growth, substantial midribs and crisp leaves.
Parris Island Cos prefers fertile, well-drained soil with a near-neutral pH and consistent moisture. Some afternoon shade can help maintain tender growth and delay bolting as temperatures increase.
Seed count: approximately 600â1,000 seeds/g
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring
Mild climates: Autumn to spring
Cold climates: Spring to autumn
Planting / Sowing
Sow shallowly, approximately 3â5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering and germinates best in cool to mild conditions.
Space plants approximately 25â30 cm apart to allow the upright heads to develop fully. Grow in full sun during cooler weather or provide some afternoon shade as temperatures increase.
Keep soil consistently moist to encourage crisp, tender growth and reduce stress that can cause bitterness or premature bolting. Harvest individual outer leaves as required or allow plants to develop full heads before cutting at the base.
Maturity: approximately 50â80 days.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Rabbit Ear is a compact, upright looseleaf lettuce growing to around 18 cm tall. It produces small, dark green, pointed leaves around an open heart with a crisp texture and excellent flavour. Slow to bolt and tolerant of warmer conditions, this variety maintains its quality well and is an excellent choice for extended harvests through autumn, winter and spring.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20â30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly or allow plants to reach full size before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Red Mignonette is a compact Butterhead Lettuce producing attractive small heads of red and green leaves surrounding a tender heart. Its rich colouring and neat growth habit make it as appealing in the garden as it is on the plate.
The leaves have the soft, tender texture and mild, buttery flavour characteristic of butterhead lettuces. Young outer leaves can be harvested individually for salads, sandwiches and wraps, or plants can be allowed to develop their complete compact heads before harvesting.
Mignonette-type lettuces have been grown for generations and are particularly useful in the home garden, where their compact size allows plenty of plants to be grown in a relatively small space. Red Mignonette is adaptable across a broad sowing season and can be grown through spring, autumn and even summer where conditions are not excessively hot.
Lettuce is one of the worldâs oldest cultivated salad vegetables, grown for thousands of years and spreading through the ancient Mediterranean world. Today its enormous diversity includes looseleaf, cos, butterhead and crisphead forms adapted to a wide range of climates and seasons.
Like most lettuces, Red Mignonette prefers fertile, well-drained soil with a near-neutral pH and consistent moisture. During warmer weather, some afternoon shade helps maintain tender leaves and reduce premature bolting.
Seed count: approximately 600â1,000 seeds/g
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring; summer with protection from extreme heat
Mild climates: Spring to autumn
Cold climates: Spring to autumn
Planting / Sowing
Sow shallowly, approximately 3â5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering and germinates best in cool to mild conditions.
Space plants approximately 20â25 cm apart to allow the compact heads to develop. Grow in full sun during cooler weather or provide some afternoon shade as temperatures increase.
Keep soil consistently moist to encourage rapid, tender growth and reduce stress that can cause bitterness or premature bolting. Harvest individual outer leaves as required or cut the complete head once it reaches the desired size.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Red Romaine is a striking Cos-type Lettuce producing upright, elongated leaves with attractive bi-coloured foliage in shades of green and deep red to bronze. The contrasting colours become particularly pronounced in good light and cooler growing conditions.
The leaves combine the satisfying crunch of a traditional Romaine with tender leafy growth and a fresh, mildly sweet flavour. Harvest them young for colourful baby-leaf salads, pick individual outer leaves as required, or allow plants to develop into full upright heads. The crisp leaves are excellent in salads, sandwiches and wraps and add beautiful colour to mixed salad greens.
Cos, or Romaine, is one of the oldest cultivated forms of lettuce and has a particularly long association with Mediterranean food and agriculture. Its characteristic upright growth, elongated leaves and substantial central ribs distinguish it from looseleaf, butterhead and crisphead types.
Red Romaine prefers fertile, well-drained soil with a near-neutral pH and consistent moisture. Like most lettuces, it performs best in mild conditions. Some afternoon shade can help maintain tender growth and delay bolting as temperatures increase.
Seed count: approximately 600â1,000 seeds/g
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: Autumn to winter
Subtropics: Autumn to spring
Mild climates: Autumn to spring
Cold climates: Spring to autumn
Planting / Sowing
Sow shallowly, approximately 3â5 mm deep, directly into prepared soil or raise in trays for transplanting. Lettuce seed needs only a light covering and germinates best in cool to mild conditions.
Space plants approximately 20â30 cm apart for full-sized plants, or sow more closely for baby-leaf harvesting. Grow in full sun during cooler weather or provide some afternoon shade as temperatures increase.
Keep soil consistently moist to encourage crisp, tender growth and reduce stress that can cause bitterness or premature bolting. Harvest individual outer leaves regularly while leaving the centre intact for continued production, or cut the entire plant once it reaches the desired size.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Red Sails is a fast-growing looseleaf lettuce producing light green, crinkled leaves with beautifully frilled edges that deepen to rich red-bronze as they mature. Renowned for its exceptional heat tolerance, this variety remains tender and mild-flavoured without becoming bitter in warmer conditions. An excellent choice for baby-leaf production, containers, and home gardens, it can be harvested in as little as 2â3 weeks for baby greens or allowed to develop into a full-sized head in just over six weeks.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20â30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest young leaves regularly for baby salads or allow plants to mature before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Red Tango is a striking looseleaf lettuce with long, deeply lobed burgundy-red leaves forming a large, compact rosette. The inner leaves are a rich reddish-bronze, creating an attractive contrast that makes this variety as ornamental as it is productive. Fast growing, heat tolerant and slow to bolt, Red Tango is an excellent choice for colourful salad mixes and reliable harvests through the warmer months.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20â30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves regularly for continuous production or allow plants to reach full size before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
Lactuca sativa
Rouge d'Hiver is a classic European heirloom romaine lettuce dating back to the 1800s. It produces large, upright heads with broad, flat leaves that range from green through bronze to deep red as they mature. Also known as Brown Romaine, this quick-growing variety is valued for its excellent flavour, tolerance of both cool conditions and summer heat when kept well watered, and its attractive colour in the garden and on the plate. Ready to harvest in approximately 55â65 days.
Approximately 200 seeds per packet
When to Plant (Australia)
Tropics: April to August
Subtropics: March to October
Mild climates: February to November
Cold climates: Spring to autumn
Planting / Sowing
Sow seed directly or raise seedlings, covering very lightly with 2â3 mm of soil. Plant in fertile, well drained soil in full sun or part shade, spacing plants 20â30 cm apart. Keep the soil evenly moist and provide afternoon shade during warmer weather. Harvest outer leaves as required or allow the full head to mature before cutting.
Due to quarantine restrictions, TAS has an 800g limit per each seed variety and WA has a 10,000 seeds limit per variety.
