Trees Cape Gooseberry Golden Nugget Seeds

Physalis peruviana

'Golden Nugget'

A productive and easy-to-grow perennial fruiting plant that produces masses of sweet, juicy golden-yellow berries enclosed within delicate papery husks. Growing to approximately 1 metre in height, Cape Gooseberry is perennial in warm climates and often grown as an annual in cooler regions. Plants are typically most productive during their first and second years, though they may continue fruiting for up to three years in favourable conditions.

The marble-sized fruit has a unique sweet-tart flavour often described as a blend of pineapple, passionfruit and tomato. Delicious eaten fresh from the garden, the berries are equally suited to jams, preserves, desserts, fruit salads and baking. Plants begin producing fruit from autumn and can continue for many months in mild climates. Vigorous and rewarding, Cape Gooseberry is an excellent choice for home gardeners seeking an unusual and highly productive edible crop.

Approximately 60 seeds per packet

When to Plant (Australia)
Tropics: March to August
Subtropics: August to January
Mild climates: Spring and early summer
Cold climates: Spring after frost has passed

Planting / Sowing
Sow seed in trays or pots filled with a quality seed raising mix and lightly cover. Keep warm and consistently moist during germination. Transplant seedlings once large enough to handle and plant into fertile, well-drained soil in full sun. Provide regular watering during flowering and fruit development. Sow in spring and summer for autumn harvests. Approximately 90 to 120 days to first harvest.

WA has a 10,000 seeds limit per variety.